Oyaki

Oyaki (Japaneseお 焼き, dt " pastry " ) is a Japanese round biscuits, which is roasted on an iron plate with round indentations and hearty with vegetables or sweet with Anko or vanilla cream ( Custardcreme ) filled.

Unlike Taiyaki Oyaki there are also often in supermarkets, so you just need to warm up the pastry house yet.

A similar dish is the Taiyaki or Imagawayaki.

• Japanese Cuisine
• Biscuits