Semolina porridge

Cream of wheat (including semolina ) is a cooked from semolina ( semolina ) porridge, which is cooked with milk, lightly salted milk or a mixture of milk and water. It serves mostly semolina with sugar, cocoa powder, cinnamon, raisins, fruit, stewed fruit, applesauce or fruit syrup. Optionally, can be prepared by more addition of semolina porridge a firmer, is baked in the pan from the Grießschmarrn.

Cream of Wheat is also offered as an industrial finished and semi- finished product, often cream, vanilla, fruit, spice mixtures or artificial flavors are added then. Some of these products have to be prepared yet either with milk or with water only. In the latter variant milk powder is one of the ingredients of the finished product.

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