Bellhop

Waiter is an obsolete term for Page. This is usually found liveried in large upscale hotels and luxury class. In earlier times the activity was as a kind of Page Apprentice top position in the hotel industry, from the staff to specialize out in other work areas of a hotel.

The page or waiter is at the bottom level of the hierarchy of the hotel staff and the concierge or the car champion assumed. It creates the luggage of the guest to the room and at the end of the stay out of the hotel, the guest declares the facilities of the room, guests parked vehicles in and out and done errands. The page also helps in operating the elevator control and informed questioning guests about the location of an event in the House, are directions or information about the city. In addition, he supports as required building services, for example in the preparation of meeting rooms.

Even today include pages or servants activities to the service spectrum of a prospective hotel and restaurant professional, because this profession is a more traditional service profession. The profession of a hotel specialist is a professional training and leads after three years of training, while the there is a specialization in any of the subdivisions in the last year, to a degree with examination of Industry and Commerce. In the gaming rooms of casinos pages have still a major importance in the guest service; while the dealers are responsible for the course at the gaming tables in the casinos, is the responsibility of the pages beyond this player service. Unlike before the rise of pages croupier, or even in the management of a casino is hardly possible today. It is an appropriate length without any regular profession.