Brewmaster

Brewmaster are food technicians who are concerned with the production of beer.

In Germany is the professional title of the nationally recognized training occupation " Brewing and Malting ". Following the three-year apprenticeship can be trained to " brewing and Malzmeister ". Among the most famous brewmaster schools include private Doemens Academy in Graefelfing near Munich and the government Ferdinand- von-Steinbeis - school in Ulm. The final exam is taken in front of the respective Chamber of Trade or Commerce and Industry Chamber.

At the nationally recognized Academy for Brewing and Beverage Technology in Munich - Graefelfing also a 4 semester course is offered to the permanent state-approved production manager Brewing / Beverage Technology. Volunteering can be stored additionally still the master craftsman.

An academic education, in universities TU Berlin ( Research and Teaching Institute for Brewing, short VLB ) and at the Technical University of Munich (Campus Weihenstephan ) is offered, is called the " master brewer " and " Bachelor / Master ( of Science) for brewing and Beverage technology " completed. After successful completion of the Master's program graduate receives a Equivalenzbescheinigung, which entitled him to carry the title "Dipl. -Ing. ".

Since 2011, the University of Weihenstephan - Triesdorf offers the program " Brewing and Beverage Technology " at. After seven semesters studying a Bachelor of Engineering is completed. The course is also offered DUAL; Here you will be trained in 4.5 years for brewers and maltsters as well as an engineer ( Bachelor of Engineering ).

Brewmaster found not only in Brewers and Maltsters their use, but also by all kinds of supplier industries (mechanical engineering, chemical industry), the biotech industry, manufacturers of soft drinks and the food industry are being sought.

In addition to the still craftsmanship of professional knowledge in math and science areas (organic and inorganic chemistry, microbiology, physics, mathematics ), the areas of machine and plant engineering and modern process automation priorities.