Cheeseburger

As a cheeseburger is called generally a hamburger which additionally contains a slice of cheese.

The first cheeseburger was prepared by Lionel Sternberger in Pasadena, California, USA, 1924-1926. The brand (trademark) " cheeseburger " was purchased by Louis Ballast in 1935, which had included a drive-in restaurant called Humpty Dumpty Drive -In in Denver, Colorado.

The term cheeseburger was first adopted in 1947 in Germany for an occupied with cheese hamburger.

Meanwhile, there are cheeseburgers that have several slices of cheese and grilled meat slices. Such cheeseburger called " double cheeseburger " or "triple cheeseburger ." Many cheeseburger this variety are also equipped with bacon ( 'Bacon - Cheese' ) shows why large cheeseburger common in the U.S. are referred to as triple bacon cheeseburger.

A special type of cheeseburger is in Minneapolis, Minnesota, popular. The so-called juicy lucy is the cheese, similar to the cordon bleu, introduced in meat that is grilled until then, until the cheese melts.