Fairy bread

Feenbrot (also fairy bread, bread fairy tales, English fairy bread ) is white bread or toast with butter or margarine and colorful nonpareils or sprinkles. Usually it is bisected into triangular pieces.

Feenbrot is served at children's birthday parties or other events for children and is particularly widespread in Australia and New Zealand

The origin of the name is not clear. The English term Fairy Bread could have come from the eponymous poem by the Scottish writer Robert Louis Stevenson.