Fried dough foods

Fried is the collective term for the fat floating cooked food. These include fat pastries, donuts or donuts and all fried products.

Typical dishes are for example donuts or beignets, donuts, French fries and potato chips, Asian spring rolls, Turkish lokma, Central Asian Tschebureki or Gutap, the Swiss Delices de Fromage or the Bulgarian Purscheni Chuschki s siren.

Swell

  • IREKS GmbH: IREKS ABC bakery, self-published Kulmbach

Weblink

  • International varieties of fat baked goods (English)
  • Biscuits

Pictures of Fried dough foods

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