Joppiesaus

Joppiesauce ( nl. joppiesaus ) is a native of the Netherlands cold, yellowish sauce. It is mainly eaten on French fries and various snacks.

History

Joppiesauce was developed in a cafeteria in the Dutch Glanerbrug. In the Netherlands it is available in most takeaways and some supermarkets. Outside the Netherlands she is mostly offered in takeaways, who specializes in Dutch fries.

Ingredients and taste

The base is the same as Joppiesauce most sauces: oil, water and an emulsifier. It also includes onions and curry, which dominate the taste. The original recipe of Joppiesauce is secret. However, different recipes circulating on the Internet. Then there Joppiesauce mainly of mayonnaise, curry sauce, curry powder and onion.

Production

Produces the Joppiesauce by the Dutch food manufacturers Elite Salads & Snacks in Neede, who bought the original recipe from the cafeteria in Glanerbrug and owns the trade.