Winery

As a winery is called an establishment for the manufacture, storage, bottling and sale of alcoholic beverages, especially wine and sparkling wine as champagne

By type of processed drinks are different wineries and sparkling wine. Some wineries offer as " wine and sparkling wine " both types of drinks to.

Different designations

Other names make the company size or ownership significantly, such as:

  • Office Cellar
  • Great winery
  • (State ) Weinbaudomäne
  • Cooperative winery Weingärtnergenossenschaft
  • Winegrowers

Private wine cellars run for self-promotion of their products often alongside a Besenwirtschaft, Straußwirtschaft, a wine tavern or wine bar, now also an online store. The marketing also serve spontaneous and organized wine or sparkling wine tastings, often in conjunction with a winery tour, also held mostly outdoors winery and farm festivals with selling your own products. Wineries can now increasingly be certified to meet the expectations of demanding customers.

Although the wine and the drinks are natural products made ​​from them, in principle, decide the type of treatment in the cellars largely on the quality of the final product. Depending on the type of fermentation and storage in wood, metal or plastic drums, tanks or cylinders, the blending of different base wines and a fining to clarify and biochemical stabilization caused by the winery treating a wide variety of products, from cheap consumer wine or champagne up to the high quality expensive and award-winning quality product.

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