Edward Espe Brown

Edward Espe Brown is an American Zen teacher and author.

Edward Brown practiced Zen since 1965, was a student of Shunryu Suzuki and was ordained by this 1971 Soto Zen priest. In 1996 he received Dharma transmission from Mel Weitsman.

In addition to Zen, he teaches yoga and Chi Gong, including at the San Francisco Zen Center, in the house of silence in Tendered ( district Puregg ) and the Buddhist Centre Scheibbs.

Brown was known for the documentary film How to Cook Your Life from 2007 by Doris Dorrie to a wider audience in Germany.

Writings

Some books Browns, connect the Zen Buddhism with cooking were also translated into German:

  • The Tassajara Cookbook. Aurum, Freiburg im Breisgau, 1975, ISBN 3-591-00008-6.
  • The Tassajara Bread Book. Aurum, Freiburg im Breisgau 1976, ISBN 3-591-08024-1.
  • The Zen cookbook for vegetarian food lovers. Joke, Bern 1986, ISBN 3-502-67082- X.
  • The new Tassajara Bread Book. Theseus, Zurich 1987, ISBN 3-85936-016-7.
  • The Zen cookbook for vegetarians. Heyne, Munich 1994, ISBN 3-453-06993-5.
  • The smile of radishes. Zen in the art of cooking. dtv, Munich 1998, ISBN 3-423-24137-3.
Edward Browne Dienten am Hochkönig Integrated Authority File
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