Filet

The term refers to fillet:

• A tender piece of meat from slaughtered animals, see fillet ( flesh )
• A boned fish, see filleting
• A dissolved by external and ( white ) inner shells Citrus
• Net-like knit fabric, see fillet (textile)
• The name of a town in the canton of Valais, Switzerland, see filet VS
• A river in France, tributary of the Cher, see fillet (Cher )

• Disambiguation