Anthony Bourdain

Anthony Bourdain ( born June 25, 1956 in New York City, NY, USA) is an American chef and author.

Life

The French -born Bourdain, son of a manager of Columbia Records and a journalist from the New York Times, graduated after attending Vassar College in Poughkeepsie (New York) trained as a chef at the renowned Culinary Institute of America. After holding various positions in New York restaurants, he led there, the French restaurant Brasserie Les Halles. Currently is Les Halles by Carlos Llaguno, Bourdain's former sous chef, out. However, the restaurant is called Bourdain explicitly as " chef at large " ( chef- at-large ). Since 2005, he produced a series on American television with the title Anthony Bourdain: No Reservations, which are also on German television under the title of Anthony Bourdain - is to see a question of taste. He has also published several books, but they are not cookbooks, but crime novels and factual reports.

In his reports from the American and international culinary scene he indiscreetly describes the background of everyday cooking for strangers. In his novels, they always play in the cooking scene, the work is demystified in the kitchen and shown the world of gastronomy, especially in New York.

Anthony Bourdain lives in New York. He is married to a native Sizilanerin and the couple have a daughter.

Cooking stations

  • New York City 's Supper Club
  • One Fifth Avenue, New York
  • Sullivan 's, New York
  • Brasserie Les Halles, New York

Works

  • The next murder is everything else ( "Gone Bamboo" ). Goldmann Verlag, Munich 2000, ISBN 3-442-44245-1.
  • Gaumenkitzel ( " Bone in the Throat" ). Goldmann, Munich 1999, ISBN 3-442-44244-3.
  • Murder by prescription ( "The Bobby Gold Stories" ). Goldmann Verlag, Munich 2003, ISBN 3-442-45587-1.
  • No new messages. Bloomsbury Books, London 2009, ISBN 978-0-7475-8883-2.
  • Confessions of a chef. What you never wanted to know about restaurants ( " Kitchen Confidential ", Bloomsbury USA, New York, 2000). From the American Dinka Mrkowatschki, Karl Blessing Verlag 2001; Goldmann TB, Munich 2001, ISBN 978-3-44245523-2.
  • Small obscenities. A collection of culinary texts ("The nasty bits" ). Heyne, München 2007, ISBN 978-3-453-40487-8.
  • A chef travels around the world. On the hunt for the perfect enjoyment ("A Cook 's Tour "). Goldmann, Munich 2004, ISBN 978-3-44245742-7.
  • No reservations. Around the world on an empty stomach. Bloomsbury Books, London 2007, ISBN 978-0-7475-9412-3.
  • Typhoid Mary. An Urban Historical. Bloomsbury Books, London 2005, ISBN 978-0-7475-6687-8.
  • A bit bloody. New confessions. Blessing, München 2010, ISBN 978-3-89667-442-5.
  • So I cook. In Les Halles, New York. Blessing, Munich 2004, ISBN 978-3-89667-269-8.

TV shows

  • Bourdain's successful book Kitchen Confidential: Adventures in the Culinary Underbelly served as a template for a sitcom of the transmitter FOX. The role of Jack Bourdain is based only very superficially on Bourdain's life story.
  • His book, A Cook 's Tour was realized in conjunction with the eponymous TV show that ran on Food Network.
  • Anthony Bourdain: No Reservations (2005 - ongoing) will be broadcast in the U.S. by Travel Channel and as - shown in Germany on DMAX " Anthony Bourdain a matter of taste ". In this show, Bourdain travels around the world and presents the food of the region. Running time: approx 45 min
  • Under the title of Anthony Bourdain - a matter of taste DMAX shows the episodes of the series A Cook 's Tour, which arose in the years 2000 and 2001. Again Bourdain travels the world in search of local culture and cuisine. Running time: approx 20 min
  • Since 2011 also in the Austrian TV channel " Puls 4 " to see.
  • The Simpsons: guest appearance in a row ( 23.5) - Food Fellas ( The Food Wife)

DVD

  • Anthony Bourdain - a matter of taste - Season 1 (Includes only the German language version )
Poughkeepsie, New York Fox Broadcasting Company DMAX (TV channel) Integrated Authority File
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